Innovation and the period of promoterism

Food-For-Thought-Workshops

Innovation and the period of promoterism

There is a new promoterism in Silicon Valley and organisations in Europe aim for that spirit too. The digital companies from the Samwer-brothers (e.g. Zalando) in Berlin became the second biggest employer. But: What is really innovation and what is just a hype? In this food-for-thought-workshop we invite you to a journey through history and show that innovation is tradition since many years in organisations and how organisations can use their own history. Joseph Schumpeter distinguished creativity from innovation. This food-for-thought-workshop shows the paths organisations take today to achieve lasting creativity and innovation.